Mexican cinco de mayo main dish recipes
All recipes » Main dish » Mexican » Cinco de Mayo
Pulled Pork TacosOk, so I had never used a crock pot before tonight, and I can't believe what I've been missing out on! I had been stressing all day that my… |
Louise S
Oct 2010 Intermediate |
2 votes
1971 views
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Mexican-Style Stuffed Peppers
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Jennifer Bass
Sep 2011 Intermediate |
2 votes
7568 views
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Taco PieEssentially a Mexican lasagna, this recipe is a snap to make and has become a favorite in our house. Loved by kids and adults alike! |
Schnoodle Soup
Sep 2011 Intermediate |
2 votes
4536 views
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Stuffed Green Bell Peppers
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Char's Kitchen
Mar 2012 Intermediate |
2 votes
1881 views
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Chicken and Cheese EnchiladasTex-Mex 101. |
myra byanka
Mar 2012 Professional |
2 votes
6036 views
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Chile RellenosChile Rellenos are traditionally cooked in a light, airy batter. While that is a delicious method, Panko provides more contrast in consistency — and… |
Unorthodox Epicure
Apr 2012 Intermediate |
2 votes
60781 views
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Birria: Traditional Mexican StewBirria stew is a favorite stew from Mexico. It is served in the finest of restaurants and also on many street… |
Richard Blaine
May 2012 Advanced |
2 votes
14548 views
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Chicken Enchiladas with Red SauceDelicious chicken enchiladas |
Beth Roan
Jun 2012 Intermediate |
2 votes
3489 views
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Easy Chicken Soft Taco's or Nacho's (crockpot)This is an easy crock pot recipe that makes a mexican style chicken that you can use in different ways. You can… |
Denise Sherin
Mar 2014 Advanced |
2 votes
4515 views
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Chiles Polkos (tuna stuffed)Poblano chiles are frequently used for stuffing due to their mild flavor and (usually) low heat level. This dish is served cold. |
Patricia Avila Azua
Oct 2016 Advanced |
2 votes
1881 views
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Garlic-Butter Octopus Jalisco-styleThis dish is my best rendition of a traditional meal served in the state of Jalisco in Mexico. We had this… |
John Spottiswood
May 2008 Advanced |
2 votes
17388 views
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Grilled Pork Tenderloin Wtih Green Chile Tomatillo SauceThis is a tasty grilled pork dish. Different cuts of pork will work but we like the tenderloin best as it is… |
Bob Vincent
Sep 2013 Intermediate |
2 votes
5326 views
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Chicken EnchiladasAlways trying to improve on this.. Here's my latest version. |
Jo
Apr 2011 Intermediate |
2 votes
2532 views
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Grilled Scallop Tacos with Mango Peach Chile Sauce
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Melanie Yunk
Jun 2008 Professional |
1 vote
8984 views
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A Giveaway and homemade Mexican ChorizoI'm happy to announce my first giveaway to go along with this recipe. First we'll talk about the recipe then… |
Spicie Foodie
Apr 2010 Intermediate |
1 vote
3434 views
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