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Poach main dish recipes
All recipes » Main dish » Poach
Salmon with Indian Spices, poached in oilI love salmon and am always looking for creative ways to make it. This is the first time I've tried it with… |
John Spottiswood
Mar 2010 Advanced |
16 votes
14681 views
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Gnocchi al gorgonzola (Potato gnocchi with Creamy Gorgonzola Sauce)It's Thursday, and the Romans out there will know that Thursdays in Rome… |
Frank Fariello
Feb 2010 Advanced |
4 votes
15928 views
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Filetti di pesce all'acqua pazzaAcqua pazza, or 'crazy water' is the humorous term for an extremely easy, but tasty way to poach fish--or, more… |
Frank Fariello
Feb 2010 Advanced |
4 votes
10574 views
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How to Make Potato Gnocchi from ScratchIt's not nearly as hard as you may think! |
Frank Fariello
Feb 2010 Advanced |
4 votes
10202 views
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Mezzelune al brasato (Half-moon Pasta filled with Braised Beef)Here's a wonderful way to 'recycle' leftover brasato (beef braised in red wine) or other pot roast—as a filling… |
Frank Fariello
Feb 2010 Advanced |
3 votes
9176 views
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Pumpkin gnocchi with herb butter
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Nollian
Jan 2011 Advanced |
2 votes
1852 views
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Olive Oil Poached Halibut / Pistou of Summer VegetablesWonderful summer meal! |
Dmitry Elperin
Aug 2008 Professional |
1 vote
7525 views
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Salmon stuffed with Eggplant and Scallops in an Asian sauce.Welcome ,step into my kitchen and sit a while ,enjoy eating and cooking with me ,great friends ,good… |
charlene sherman
Mar 2011 Professional |
1 vote
3006 views
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Old Country Pickled Chicken RollThis recipe is a slight adaptation from a recipe I saw in Saveur magazine issue number 137. I immediately fell… |
Smokinhotchef
Mar 2012 Advanced |
1 vote
4729 views
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Godo's Nadsballseggs....IE: Eggs BenedictI have this friend who lives in Germany. Somehow, she made boiled meatballs sound appetizing.… |
Michael Swiney
Mar 2013 Advanced |
1 vote
4790 views
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What has 25 calories per ounce, 27 grams of protein per serving, and only 1.5 total grams of fat?Red Snapper. Yes, you heard it… |
Nick Roche
May 2013 Advanced |
1 vote
4284 views
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Kurdish Meatballs with Swiss ChardLight meat patties stuffed with Swiss chard and simmered in stock with wine. |
Miriam Kresh
Mar 2010 Intermediate |
1 vote
5472 views
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poached salmon filletpoached salmon fillet |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
4132 views
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Chicken Ballotine
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Veronica's Kitchen
May 2011 Intermediate |
1 vote
4062 views
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ShakshukaA wonderful Israeli dish of eggs poached in a spicy tomato sauce, topped with feta cheese and fresh herbs. |
Mary Callan
Nov 2011 Intermediate |
1 vote
1949 views
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