- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Dinner Party (22)
- Summer (15)
- BBQ party (12)
- July 4th (8)
- Valentine's Day (8)
- Birthday party (5)
- Christmas (5)
- Cinco de Mayo (5)
- Cocktail party (7)
- Easter (4)
- Fall (6)
- Father's Day (6)
- Hanukkah (2)
- Labor Day (6)
- Mardi Gras (3)
- Memorial Day (5)
- Mother's Day (5)
- New Year (3)
- Oktoberfest (2)
- Passover (2)
- Picnic (1)
- Sporting events (1)
- Spring (6)
- St Patrick's Day (2)
- Thanksgiving (2)
- Weddings (2)
- Winter (5)
- « See less
- See all »
- Calories
- Cost per Serving
Fish recipes costing more than $3 per serving
All recipes » Fish
Grilled Salmon and Pineapple with Avocado salsaNone of our kids thought they were going to like the grilled pineapple in this recipe, but they all ended up… |
John Spottiswood
Feb 2015 Advanced |
1 vote
6884 views
|
|
Asian-style Himalayan Salt Block SalmonThis is another great way to prepare salmon on a Himalayan Salt Block. if you like salmon with asian spices,… |
John Spottiswood
Aug 2011 Advanced |
3 votes
8514 views
|
|
Shrimp and Spinach GratinThis recipe is one I created when I could not find the main ingredient for a main dish I planed. I had most of the other ingredients so I… |
Patrick Travis
Feb 2010 Intermediate |
1 vote
6863 views
|
|
Tangy Asian Grilled SalmonThis is another recipe adapted from the Barefoot Contessa. It's super simple and provides a tangy contrast to the sweetness of typical teriyaki… |
John Spottiswood
Jan 2011 Advanced |
6 votes
6387 views
|
|
Ginger Sesame SalmonThis is an outstanding asian-flavored salmon. It's a bit more interesting than your typical teriyaki salmon. Think of it as teriyaki salmon with a… |
John Spottiswood
Oct 2011 Advanced |
5 votes
5280 views
|
|
Grilled Catfish with Red Rice and Lemon ButterThis is a truly delicious meal. Our kids loved it as much as we did. We made a version of the fish with Lemon… |
Nancy Miyasaki
Jun 2009 Intermediate |
4 votes
8859 views
|
|
Miso-glazed SalmonIn order to nicely brown the outer layer of the fillets without regressing to the tough, dry texture of the broiled recipes,sprinkling the flesh… |
Sunny Shin
Apr 2011 Intermediate |
1 vote
10659 views
|
|
Roasted Halibut with Rhubarb Beurre BlancRhubarb adds a delicate pink color and tart accent to a classic wine and butter sauce. In this recipe I used… |
Robyn Savoie
Sep 2013 Advanced |
1 vote
4180 views
|
|
Grilled Fish TacosTangy avocado salsa and grilled fish in a warm tortilla make for a much healthier fish taco than the usual restaurant variety. This recipe is based… |
Salad Foodie
Jan 2012 Professional |
1 vote
9263 views
|
|
Sea bass with potatoes and crispy savoy cabbageYour family will love this different, healthy version of fish and chips. |
Easy Cook - Laka kuharica
Mar 2014 Intermediate |
2 votes
3172 views
|
|
Gilt-head bream with potatoes and zucchiniCrunchy, baked potatoes and grilled zucchini complement this tasty white fish. |
Easy Cook - Laka kuharica
Jun 2014 Intermediate |
1 vote
2398 views
|
|
Coconut Baked CodA subtle way to add flavour to boring old cod. |
Hungry Jenny
Mar 2010 Intermediate |
2 votes
4015 views
|
|
Seared Mahi Mahi w Rainbow MedleyFor our fish Fridays, we got the kids some mahi-mahi fillets and simply seared them on the stove top. We also… |
jason kim
Mar 2012 Advanced |
1 vote
4185 views
|
|
Steamed fish on TofuThis is a great dish we adapted from a Sunset recipe. It's subtle not powerful, but if you've ever had a steamed fish in Hawaii (Ono, etc.) and… |
John Spottiswood
Mar 2008 Advanced |
3 votes
10345 views
|
|
Seafood GratinI made this delicious meal for New Years Eve. It was wonderful. This would be fantastic for a Valentines Dinner, or any other special occasion.… |
Phyllis Munro
Jan 2011 Intermediate |
3 votes
5360 views
|