Asian beef recipes

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Easy Chinese Asparagus and Beef

Easy Chinese Asparagus and Beef

This is so easy to make that I'm almost embarrassed to put it on. However, my Chinese friend Joyce said "I could eat this every night!" when she…

John Spottiswood
Jan 2009
Advanced
2 votes
3116 views
Chinese Pie

Chinese Pie

Bob Towlson
Feb 2011
Advanced
1 vote
120 views
Grilled Flanken Style Korean Short Ribs (Galbi or Kalbi)

Grilled Flanken Style Korean Short Ribs (Galbi or Kalbi)

I adapted this recipe from one in Bon Appetit and another from Chef John (foodwishes.blogspot.com). Chef John…

John Spottiswood
Feb 2013
Advanced
4 votes
117 views
Sweet and Sour Meatballs

Sweet and Sour Meatballs

I served this at an informal dinner as mini-cocktail meatballs (1" size) but in a sweet and sour sauce, rather than barbecue, and everyone loved…

Salad Foodie
Apr 2013
Professional
1 vote
97 views
Korean Beef Marinade

Korean Beef Marinade

Korean Beef Marinade

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
3 votes
564 views
KEEMA (SPICED GROUND MEAT)

KEEMA (SPICED GROUND MEAT)

Our family friends in Karachi used to invite us for dinner parties. I was fascinated with the less spiced keema they served. It's so simple but…

MARIA LOURDES V. LIPARDO-AYUB
Jul 2010
Advanced
1 vote
227 views
Beef Bowl with YOSHINOYA Style 吉野家風牛丼

Beef Bowl with YOSHINOYA Style 吉野家風牛丼

We have a Delicious Beef Bowl, Yoshinoya Style. If you have ever been to Japan and visited one of many chain…

Naoko Yoshioka
Oct 2011
Intermediate
1 vote
367 views
Mongolian Beef

Mongolian Beef

This was pretty good. Sweet, little tangy, delicious. I'm not sure if I made it again if I would do the cornstarch, or I would let it sit for a lot…

Kyra Martin
May 2013
Professional
1 vote
5 views
Japanese Mabo Tofu with eggplant

Japanese Mabo Tofu with eggplant

This popular Japanese dish (a take on the Chinese Mapo Tofu) is savory, fiery and so satisfying! The steps…

Nika Phelps
Oct 2010
Advanced
1 vote
255 views
STEW

STEW

My mother-in-law prepared this dish after my wedding. It was extremely tasty that I couldn't bear not to ask how to make it. I ended up with this…

MARIA LOURDES V. LIPARDO-AYUB
Jul 2010
Advanced
1 vote
277 views
Cilantro Lime Beef Satay

Cilantro Lime Beef Satay

Everyone knows I really like making skewers. I mean, who doesn’t love meat on a stick? Well, the word satay is an Asian way of saying “meat on a…

Robyn Medlin
Aug 2011
Intermediate
2 votes
38 views
Kalbi (Marinated Short Ribs)

Kalbi (Marinated Short Ribs)

On my half day off, I decided to "relax" by making my favorite (and the kids too) Korean meat dish--kalbi (marinated short ribs), which are tender,…

olivia kim
Mar 2012
Advanced
1 vote
57 views
Bulalo (Beef Marrow Stew)

Bulalo (Beef Marrow Stew)

Bulalo or beef marrow stew is a traditional staple of Filipino cuisine. It's typically eaten with a bowl of rice (but then, what Filipino dish…

Sherwin Pineda
Jun 2012
Intermediate
1 vote
64 views
Tangerine Beef

Tangerine Beef

This is a dish served by Coral Reef in Glendale, California. I moved from the area and no one else made such a dish. I tired to duplicate, made a…

Barbara Ferrell
Jan 2010
Intermediate
1 vote
136 views
Spicy Beef with Shrimp & Bok Choy

Spicy Beef with Shrimp & Bok Choy

Oyster sauce and rice wine give this speedy stir-fry a rich flavor that balances the clean, sweet crunch of bok…

Wendy Saxena-Smith
Jan 2013
Intermediate
1 vote
17 views