Fish appetizers & snacks recipes

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Crab Wontons

Crab Wontons

erin de martini
Jul 2008
Beginner
8 votes
20647 views
Sushi maki combo

Sushi maki combo

Sushi maki combo

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
2045 views
Kani (Crab Sticks)

Kani (Crab Sticks)

Kani (Crab Sticks)

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
1765 views
Smoked Scottish Salmon Christmas Tree Hors D'Oeuvre

Smoked Scottish Salmon Christmas Tree Hors D'Oeuvre

This one was a huge hit at one of the Christmas parties we held. Took a bit of work but they came out great.

B Innes
Dec 2014
Professional
1 vote
80 views
Tuna Cups

Tuna Cups

Another recipe from Del Monte Kitchenomics, for kids. It's rich in Thiamin- prevents Beri-beri.

Lidy Concepcion
Mar 2011
Intermediate
2 votes
2504 views
Easy Fish Fillet

Easy Fish Fillet

This is one of my daughter's favorites. She likes the cream dory fillets dipped in tartar sauce. Try it too!

Shalina Silva
Feb 2013
Intermediate
1 vote
3507 views
Chirashi sushi

Chirashi sushi

Not many people in the us know that there are many kinds of sushi in Japan. Chirashi sushi is the second most popular sushi which we usually cook…

manabu masuda
Mar 2008
Intermediate
3 votes
9238 views
Amritsari Fish- A popular street food of Punjab

Amritsari Fish- A popular street food of Punjab

Amritsari Fish, a delicacy originated from Amritsar, Punjab is also a popular street food sold in the streets…

Sonali Pradhan
May 2012
Advanced
1 vote
1283 views
Buri Daikon (Japanese amberjack or yellowtail simmered with daikon)

Buri Daikon (Japanese amberjack or yellowtail simmered with daikon)

Buri Daikon is typical Japanese home-cooked meal! The recipe vary from…

ochikeron
Apr 2011
Advanced
2 votes
1673 views
Prawn Koliwada -Amchi Mumbai spicy fried Prawns

Prawn Koliwada -Amchi Mumbai spicy fried Prawns

Prawn Koliwada is a spicy Fried Prawn dish, relished as a starter in restaurants , can also be a star appetizer…

Sonali Pradhan
May 2012
Advanced
1 vote
1874 views
In the Raw…Ceviche!

In the Raw…Ceviche!

Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is…

Justin Thyme
Jul 2010
Professional
4 votes
1409 views
Tamago (Omelete)

Tamago (Omelete)

Tamago (Omelete)

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
1069 views
Spicy Salmon and Cucumber Appetizer

Spicy Salmon and Cucumber Appetizer

I grew up having these little salmon and cucumber sandwichs... which were always nice. Finally decided to try a…

Rich Fletcher
Feb 2011
Advanced
1 vote
1717 views
Ceviche

Ceviche

Light and refreshing ceviche. I used fresh striped bass that we caught on the Sacramento River, but think you could substitute with any fresh white…

Michael Chen
Apr 2008
Beginner
3 votes
9777 views
Chirashi sushi

Chirashi sushi

Chirashi sushi

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
1235 views