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South east asian appetizers & snacks recipes with 300 or fewer calories

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All recipes » 300 or fewer calories » Appetizers & snacks » South east asian

BANANA FRITTERS Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. You can give your kids…	MARIA LOURDES V. LIPARDO-AYUB Jul 2010 Advanced	4 votes 1 review 3 comments 29427 views
Fresh Shrimp Spring Rolls Eat them as a meal or an appetizer, these are light and fresh, filled with different veggies, herbs and marinated shrimp.	Baking Barrister Jul 2010 Intermediate	2 votes 3792 views
LIPARDO'S PUTO SECO Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. My recipe is on Top 20…	MARIA LOURDES V. LIPARDO-AYUB Nov 2012 Advanced	2 votes 2 reviews 19337 views

CHICKEN SANDWICH Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This is one of my…	MARIA LOURDES V. LIPARDO-AYUB Aug 2010 Advanced	1 vote 1 review 1 comment 7421 views
Craby Celery Sticks with Bacon Bits Tickle your taste buds with these charming Celery Sticks topped with Bacon Bits! Also known as imitation…	Blackswan Nov 2010 Advanced	1 vote 2512 views
Hot & Juicy Baked Cheesy Bacon Scallops The show is on! Here’s your Baked Cheesy Bacon Scallops, fresh from the oven!	Blackswan Jan 2011 Advanced	1 vote 3037 views
Aromatic Basil Minced Pork In Kueh Pie Tee Shells Pad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the…	Blackswan Mar 2011 Advanced	1 vote 5506 views
Arroz caldo, the Filipino-style congee It's as easy as chicken stock, rice and lotsa' spice.	Rizza May 2013 Beginner	1 vote 5040 views
Homemade Nangka Jam Nangka is a Cebuano term for jack fruit. This fruit has its own natural sugar, so you don't have to use a lot of sugar to enhance its taste.	Joyce Yap Apr 2016 Intermediate	1 vote 4240 views
My Asian Calamari My Asian Calamari is different...you have to marinate it overnight. Once you take out from the fridge, coat with flour mixture and fry at…	Marelie Mar 2011 Intermediate	1 vote 2033 views
My Pork Dumplings These are my lovely Chinitas!..after the heat and outside their dominion. Now, they are ready so come on, get your chopsticks, grab them, eat them…	Marelie Mar 2011 Intermediate	1 vote 1772 views
No Bake Double Chocolate Cookie This No bake Chocolate Cookie from Hazel of A Joyful Noise is such a treat.The change I made is to add 3/4 cup of chocolate chips and lessen the…	Marelie May 2011 Intermediate	1 vote 1 comment 2632 views
Shrimp and Pork patties I was fooling around with fresh caught Shrimp and found this recipe on Iafrica. it has a Thai background , These tasty balls are easy to make and…	Peter Brown May 2012 Intermediate	1 vote 4373 views
Kinilaw na Talaba This usually is an appetizer.	ShaleeDP Jun 2013 Intermediate	1 vote 14230 views
Asian Ginger Apricot Sauce/Glaze This recipe is adapted from one by Julie Campoy in her book Julienne. The original called for more Asian chili…	Bob Vincent Jun 2013 Intermediate	1 vote 9238 views