Italian bbq party appetizers & snacks recipes
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Braised Fennel with White WineFennel is a versatile vegetable that is often looked over for being too tough. Braising is a great way to soften this hearty root vegetable known to… |
La Tavola Marche (farm, inn & cooking school)
Feb 2012 Intermediate |
1 vote
3243 views
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Chuck Steak Vegetable Stew RecipePerfect Stew to sop up that bread with! |
Claudia lamascolo
Jan 2014 Professional |
1 vote
3972 views
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Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria LiberatiThis is one of my favorite ways to eat shrimp. A healthy recipe and a… |
maria liberati
Jan 2010 Professional |
2 votes
5899 views
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The Ultimate Italian Snack MixItalian-seasoned Crispix® cereal with zesty pepperoni, Pecorino Romano, Provolone and Grana Padano cheeses is the ultimate snack taste sensation!… |
Deena Montillo
Apr 2011 Intermediate |
2 votes
5137 views
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St. Joseph's Day Pastryhere is the perfect pastry for this Italian Holiday |
Claudia lamascolo
Mar 2014 Professional |
2 votes
3772 views
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Insalata di riso (Summer Rice Salad)Mid-August, when the temperatures climb to tropical heights, is a time when the enthusiasm of even the most… |
Frank Fariello
Aug 2010 Advanced |
3 votes
4381 views
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Hummus and Bruschetta AppetiserQuick, easy, and delicious and makes a great presentation.. A marriage of Middle Eastern and Italian all in one. Something different for your next… |
judee
Jun 2011 Intermediate |
2 votes
4925 views
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Caprese SaladA classic favorite for all to eat! |
My Dorot
May 2011 Intermediate |
1 vote
4084 views
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Antipasto Eggplant StacksWith a little prep work, you can have the different elements to this dish ready and prepare these delicious snacks in no time at all! |
Nina Timm
Nov 2010 Advanced |
2 votes
3601 views
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Fried Cheese
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
3425 views
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Lobster Mac and CheeseChunks of lobster with pasta and cheese sauce ... so good! |
Claudia lamascolo
Mar 2014 Professional |
2 votes
5865 views
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Italian Tomato, Cucumber and Chickpea SaladA simple fresh salad with Italian dressing all homemade |
Claudia lamascolo
Jul 2014 Professional |
1 vote
4370 views
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Grilled Mini Caprese PizzasPizza is not just for ovens anymore. The grill is a great place to do pizza because you get nice grate marks on the dough that adds a nice touch as… |
Robyn Medlin
Aug 2010 Intermediate |
1 vote
2636 views
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Lemon-Cranberry BiscottiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and… |
J. Gino Genovesi
Dec 2013 Professional |
1 vote
5212 views
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Seafood Pasta DiavoloA spiced up red sauce over pasta and lots of fish added during Lent Easter week this is our best recipe! |
Claudia lamascolo
Apr 2014 Professional |
1 vote
3486 views
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