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European valentine's day appetizers & snacks recipes added by professional chefs

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » Valentine's Day » Appetizers & snacks » European

Italian Baked Mashed Potato Croquettes A very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted…	Claudia lamascolo Mar 2010 Professional	18 votes 6 reviews 9 comments 30453 views
Moules a la Provencale One of our favorite appetizers. Also makes a great meal with fries. I recommend that home chefs get their butcher to clean the mussels before you…	Ali El Safy Jan 2008 Professional	7 votes 5 reviews 3 comments 20861 views
Dolce al Mascarpone My luscious spring variation on Tiramisù, this one is made with a lemon syrup and fresh berries	Carmelita Mar 2010 Professional	3 votes 4682 views

Tomato Basil Pizza Recipe Homemade dough, tomatoes and basil amazing flavors!	Claudia lamascolo Aug 2013 Professional	3 votes 2 reviews 2 comments 2536 views
Lowfat Turkey Reuben and Video Amazing the calories you will save! All the great taste in this reuben sandwichc, not the same of course in meat flavor but healthier. Learning to…	Claudia lamascolo Apr 2012 Professional	2 votes 1 comment 2869 views
Curt's Delectable Chicken Parmesano An old family recipe TWEETED up! I love to recreate my favorites from my childhood here is another one my…	curt iffert Aug 2012 Professional	2 votes 1995 views
Sausage Peppers and Tomato Casserole Here is a recipe that can be used as a main dish by itself or used on top of pasta or rice with any leftovers…	Claudia lamascolo Jan 2014 Professional	2 votes 1 comment 4357 views
Lobster Mac and Cheese Chunks of lobster with pasta and cheese sauce ... so good!	Claudia lamascolo Mar 2014 Professional	2 votes 1 review 2 comments 5865 views
Linguini with Salmone e Mandarini (Salmon & mandarin oranges) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati From The Basic Art of Italian…	maria liberati Feb 2011 Professional	2 votes 1636 views
Cuori di Pane copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Mar 2011 Professional	2 votes 1885 views
St. Joseph's Day Pastry here is the perfect pastry for this Italian Holiday	Claudia lamascolo Mar 2014 Professional	2 votes 1 comment 3772 views
compote of tomato a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna	branna Jan 2011 Professional	1 vote 2 comments 4481 views
Mini Quiche Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is…	Chef Smith Jan 2011 Professional	1 vote 2533 views
Pate A Choux Pronounced: (pat A chew) This Cream Puff Paste, like a béchamel sauce, should be in every cook’s memory! This paste can become savory with cheese,…	Chef Smith May 2011 Professional	1 vote 1766 views
Petits Choux au Fromage * A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…	Chef Smith May 2011 Professional	1 vote 3158 views