Cornmeal And Wholemeal Muffins Recipe

Name: Cornmeal And Wholemeal Muffins
Ingredients: 2 x Large eggs; 2 c. lowfat yoghurt; 1 Tbsp. honey; 1 Tbsp. oil; 1 tsp baking pwdr; 1/2 c. wholemeal flour; 1 c. fine cornmeal; 1 c. coarse cornmeal

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.32 view details

2 x Large eggs
2 c. lowfat yoghurt
1 Tbsp. honey
1 Tbsp. oil
1 tsp baking pwdr
1/2 c. wholemeal flour
1 c. fine cornmeal
1 c. coarse cornmeal

Directions

Preheat oven to 375F, prepare pans. Put the first four ingredients into a bowl and mix well. Add in the remaining premixed ingredients & blend till just combined. Spoon into pans & bake for 15-20 mins.
Makes 12. A hearty, healthymuffin!

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Amount Per Serving	%DV
Serving Size 83g
Recipe makes 12 servings
Calories 167
Calories from Fat 34	20%
Total Fat 3.84g	5%
Saturated Fat 1.26g	5%
Trans Fat 0.03g
Cholesterol 40mg	13%
Sodium 137mg	6%
Potassium 136mg	4%
Total Carbs 28.01g	7%
Dietary Fiber 1.7g	6%
Sugars 3.86g	3%
Protein 5.06g	8%

Cornmeal And Wholemeal Muffins Recipe

Ingredients