Servings: 10
Ingredients
- 1 c. sugar
- 1 c. crunchy peanut butter
- 1 egg
- 1 teaspoon vanilla
- 6 ounce. pkg. chocolate chips (semi-sweet)
Directions
- Mix all together. Drop by teaspoonful onto cookie sheet. Bake at 325 degrees for 12 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 67g | |
Recipe makes 10 servings | |
Calories 322 | |
Calories from Fat 185 | 57% |
Total Fat 22.12g | 28% |
Saturated Fat 8.1g | 32% |
Trans Fat 0.0g | |
Cholesterol 19mg | 6% |
Sodium 133mg | 6% |
Potassium 301mg | 9% |
Total Carbs 31.35g | 8% |
Dietary Fiber 4.3g | 14% |
Sugars 21.9g | 15% |
Protein 8.41g | 13% |
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