Servings: 12
Ingredients
- 2 (6 ounce.) pkg. chocolate chips
- 2 (6 ounce.) pkg. butterscotch chips
- 2 (3 ounce.) cans chow mein noodles
- 1/2 c. cashews
Directions
- Combine chocolate and butterscotch chips in heavy saucepan. Heat over low heat, stirring constantly. Remove from heat. Stir in noodles and nuts quickly to coat. Dip out by teaspoonfuls onto waxed paper and let cold.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 76g | |
Recipe makes 12 servings | |
Calories 402 | |
Calories from Fat 206 | 51% |
Total Fat 23.36g | 29% |
Saturated Fat 8.7g | 35% |
Trans Fat 0.0g | |
Cholesterol 18mg | 6% |
Sodium 290mg | 12% |
Potassium 183mg | 5% |
Total Carbs 43.56g | 12% |
Dietary Fiber 2.0g | 7% |
Sugars 25.3g | 17% |
Protein 5.77g | 9% |
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