Chinese Spare Ribs Recipe

Name: Chinese Spare Ribs
Ingredients: 4 lbs. ribs; 1/2 c. soy sauce; 1/2 c. brown sugar; 1/4 c. sherry (dry); 1 clove garlic, crushed; 1/2 teaspoon cinnamon; 1/4 teaspoon pepper

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.37 view details

4 lbs. ribs
1/2 c. soy sauce
1/2 c. brown sugar
1/4 c. sherry (dry)
1 clove garlic, crushed
1/2 teaspoon cinnamon
1/4 teaspoon pepper

Directions

Combine all ingredients, except ribs. Pour mix over ribs in shallow pan and let stand 2 hrs, turning ribs often. Bake in 400 degree oven for 1 hour.

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Amount Per Serving	%DV
Serving Size 150g
Recipe makes 2 servings
Calories 294
Calories from Fat 0	0%
Total Fat 0.05g	0%
Saturated Fat 0.01g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 3612mg	151%
Potassium 250mg	7%
Total Carbs 63.97g	17%
Dietary Fiber 1.0g	3%
Sugars 56.77g	38%
Protein 4.27g	7%

Chinese Spare Ribs Recipe

Ingredients