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Chicken With Rice Casserole Recipe

Name: Chicken With Rice Casserole
Ingredients: 3 pound cut up chicken, uncooked; 1 can cream of celery soup; 1 can cream of mushroom soup; 1 can cream of chicken soup; 8 ounce. (1 c.) water; 2 c. uncooked rice

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.72 view details

3 pound cut up chicken, uncooked
1 can cream of celery soup
1 can cream of mushroom soup
1 can cream of chicken soup
8 ounce. (1 c.) water
2 c. uncooked rice

Directions

Combine soups and water in casserole dish. Fold in rice, layer chicken on top. Cover and place in oven at 350 degrees for an hour.

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Amount Per Serving	%DV
Serving Size 203g
Recipe makes 12 servings
Calories 341
Calories from Fat 143	42%
Total Fat 15.9g	20%
Saturated Fat 4.42g	18%
Trans Fat 0.0g
Cholesterol 63mg	21%
Sodium 560mg	23%
Potassium 234mg	7%
Total Carbs 29.95g	8%
Dietary Fiber 0.6g	2%
Sugars 0.89g	1%
Protein 17.89g	29%

Chicken With Rice Casserole Recipe

Ingredients