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Chicken Sausage Bake Recipe

Name: Chicken Sausage Bake
Ingredients: 6 red potatoes; 1 teaspoon paprika; 1/2 teaspoon onion pwdr; 1/2 teaspoon pepper; 1 chicken, cut up; 1 1/2 pound sweet or possibly warm sausage; 1 teaspoon oregano; 1/2 teaspoon garlic; 1 1/2 teaspoon salt; 1/3 c. extra virgin olive oil

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.70 view details

6 red potatoes
1 teaspoon paprika
1/2 teaspoon onion pwdr
1/2 teaspoon pepper
1 chicken, cut up
1 1/2 pound sweet or possibly warm sausage
1 teaspoon oregano
1/2 teaspoon garlic
1 1/2 teaspoon salt
1/3 c. extra virgin olive oil

Directions

Peel and quarter potatoes and place in bottom of casserole. Mix seasoning and sprinkle 1/2 of mix over potatoes. Cut sausage into pcs and place chicken and sausage over potatoes. Pour all over and sprinkle rest of seasoning. Cover and bake at 450 degrees for 1 hour. Uncover and bake at 375 degrees for 30 min till all are browned.

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Amount Per Serving	%DV
Serving Size 216g
Recipe makes 12 servings
Calories 350
Calories from Fat 194	55%
Total Fat 21.67g	27%
Saturated Fat 5.3g	21%
Trans Fat 0.0g
Cholesterol 77mg	26%
Sodium 369mg	15%
Potassium 687mg	20%
Total Carbs 17.26g	5%
Dietary Fiber 1.9g	6%
Sugars 1.12g	1%
Protein 21.19g	34%

Chicken Sausage Bake Recipe

Ingredients