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Chicken Dive In Recipe

Name: Chicken Dive In
Ingredients: 4 chicken breast filets; 1 bunch fresh broccoli; 2 (10 ounce.) cans cream of chicken soup; 2 tbsp. lemon juice; 2 tbsp. curry pwdr; 3/4 c. mayonnaise; Salt and pepper to taste; 4 slices white bread, toasted, crumbled; 2 tbsp. butter; 4 c. wide egg noodles, cooked

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.96 view details

4 chicken breast filets
1 bunch fresh broccoli
2 (10 ounce.) cans cream of chicken soup
2 tbsp. lemon juice
2 tbsp. curry pwdr
3/4 c. mayonnaise
Salt and pepper to taste
4 slices white bread, toasted, crumbled
2 tbsp. butter
4 c. wide egg noodles, cooked

Directions

Wash chicken and pat dry. Place in baking dish. Bake at 350 degrees for 20 min. Cold and tear in strips. Steam broccoli. Arrange in 9x13 inch baking dish with heads toward outer edge. Layer chicken over broccoli.
Combine soup, lemon juice, curry, mayonnaise, salt and pepper in bowl; mix well. Pour over chicken. Saute/fry bread crumbs in butter in skillet. Sprinkle over casserole. Bake at 350 degrees for 1 hour. Serve over noodles.

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Amount Per Serving	%DV
Serving Size 136g
Recipe makes 12 servings
Calories 286
Calories from Fat 178	62%
Total Fat 20.12g	25%
Saturated Fat 4.65g	19%
Trans Fat 0.06g
Cholesterol 47mg	16%
Sodium 295mg	12%
Potassium 265mg	8%
Total Carbs 13.78g	4%
Dietary Fiber 1.6g	5%
Sugars 1.04g	1%
Protein 13.11g	21%

Chicken Dive In Recipe

Ingredients