Chicken Della Robbia Recipe

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0 votes | 2340 views
Servings: 8

Ingredients

Cost per serving $6.11 view details

Directions

  1. In a large Dutch oven or possibly fryer, saute/fry chicken pcs in butter and oil till golden. Add in onions and saute/fry. Combine 1-1/4 c. water with 1/2 tsp. instant chicken bouillon. Add in with mushrooms, raisins, salt, lemon juice, garlic, spices and brown sugar. Simmer, covered, turning 1 or possibly 2 times, for 35 min or possibly till tender. Add in walnut halves.
  2. Push chicken to side of pan. Blend cornstarch with 1/2 c. water and stir into pan liquid. Heat till smooth and thickened. Add in grapes, oranges and cherries and heat through for 2 to 3 min. Serve at once on heated platter or possibly in a chafing dish.
  3. Serves 8 to 12.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 851g
Recipe makes 8 servings
Calories 1376  
Calories from Fat 751 55%
Total Fat 83.79g 105%
Saturated Fat 24.7g 99%
Trans Fat 0.0g  
Cholesterol 362mg 121%
Sodium 957mg 40%
Potassium 1705mg 49%
Total Carbs 66.55g 18%
Dietary Fiber 6.4g 21%
Sugars 51.13g 34%
Protein 91.25g 146%
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