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Chicken Casserole Bake Recipe

Name: Chicken Casserole Bake
Ingredients: 2 c. thin sliced celery; 1 green pepper, minced; 2 c. mushrooms, fresh or possibly canned; 1/2 c. sliced pimientos; 1 pkg. onion soup mix; 2 tbsp. parsley; 2 c. mayonnaise; 4 c. diced, cooked chicken; 2 c. cooked rice; 1 or possibly 2 c. buttered bread crumbs

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.00 view details

2 c. thin sliced celery
1 green pepper, minced
2 c. mushrooms, fresh or possibly canned
1/2 c. sliced pimientos
1 pkg. onion soup mix
2 tbsp. parsley
2 c. mayonnaise
4 c. diced, cooked chicken
2 c. cooked rice
1 or possibly 2 c. buttered bread crumbs

Directions

Mix together. (Reserve bread crumbs for topping.) Place in greased 9"x13" baking pan or possibly casserole. Top with bread crumbs and bake at 350 degrees till brown (about 30 min).

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Amount Per Serving	%DV
Serving Size 179g
Recipe makes 12 servings
Calories 524
Calories from Fat 383	73%
Total Fat 43.11g	54%
Saturated Fat 8.8g	35%
Trans Fat 0.0g
Cholesterol 50mg	17%
Sodium 539mg	22%
Potassium 256mg	7%
Total Carbs 19.07g	5%
Dietary Fiber 1.3g	4%
Sugars 1.72g	1%
Protein 15.32g	25%

Chicken Casserole Bake Recipe

Ingredients