Chicken Artichoke Rice Salad Recipe

Name: Chicken Artichoke Rice Salad
Ingredients: 1 pkg. chicken Rice-A-Roni; 1 pound chicken breast; 1/2 c. minced green onions; 1/2 c. sliced celery; 1 c. frzn peas; 1/2 c. green pepper chunks; 1/2 c. mayonnaise; 2 (6 1/2 ounce.) jars marinated artichoke hearts

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 989 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $1.66 view details

1 pkg. chicken Rice-A-Roni
1 pound chicken breast
1/2 c. minced green onions
1/2 c. sliced celery
1 c. frzn peas
1/2 c. green pepper chunks
1/2 c. mayonnaise
2 (6 1/2 ounce.) jars marinated artichoke hearts

Directions

Prepare Rice-A-Roni according to directions. Cold. Poach chicken in water till done. Skin and cold. Drain 1 jar of hearts, use juice from second in salad. Combine all ingredients and chill overnight. Serves 8-10.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 152g
Recipe makes 6 servings
Calories 277
Calories from Fat 189	68%
Total Fat 21.31g	27%
Saturated Fat 3.8g	15%
Trans Fat 0.07g
Cholesterol 39mg	13%
Sodium 181mg	8%
Potassium 300mg	9%
Total Carbs 7.32g	2%
Dietary Fiber 3.6g	12%
Sugars 1.99g	1%
Protein 14.77g	24%

Chicken Artichoke Rice Salad Recipe

Ingredients