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Chicken Apritada Style Recipe

Name: Chicken Apritada Style
Ingredients: 1 (2 to 3 lb.) chicken; 1 clove garlic, crushed; 1/4 c. minced onion; 1 (6 ounce.) can tomato sauce; 1 tbsp. peppercorns; 2 teaspoon salt; 1 teaspoon pepper; 1/4 c. water; 2 med. size potatoes, cubed; 1 (4 ounce.) can pimentos

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.77 view details

1 (2 to 3 lb.) chicken
1 clove garlic, crushed
1/4 c. minced onion
1 (6 ounce.) can tomato sauce
1 tbsp. peppercorns
2 teaspoon salt
1 teaspoon pepper
1/4 c. water
2 med. size potatoes, cubed
1 (4 ounce.) can pimentos

Directions

Cut chicken into serving pcs. Simmer for 15 min in garlic, onion, tomato sauce, bay leaf, peppercorns, salt, pepper and water. Add in cubed potatoes and pimento. Continue to cook till the potatoes are tender. Before serving, remove peppercorns. Serve warm. Serves 4.

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Amount Per Serving	%DV
Serving Size 248g
Recipe makes 6 servings
Calories 335
Calories from Fat 176	53%
Total Fat 19.56g	24%
Saturated Fat 5.59g	22%
Trans Fat 0.0g
Cholesterol 96mg	32%
Sodium 1032mg	43%
Potassium 622mg	18%
Total Carbs 13.39g	4%
Dietary Fiber 2.4g	8%
Sugars 2.42g	2%
Protein 25.81g	41%

Chicken Apritada Style Recipe

Ingredients