Chicken And Rice Recipe

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Servings: 12

Ingredients

Cost per serving $0.66 view details
  • 1 chicken (cut up) or possibly (12 chicken legs or possibly thighs may be used).
  • 1 c. uncooked rice
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 can water
  • 3/4 pkg. Lipton Onion soup mix

Directions

  1. Mix soups and water together. Add in the dry rice and onion soup mix and pour into mixing bowl. Mix well, put into baking dish and put raw chicken on the top. No salt is necessary because the soups have sufficient. Bake at 350 degrees for 2 hrs. This is a family favorite with the children and grandchildren.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 206g
Recipe makes 12 servings
Calories 323  
Calories from Fat 167 52%
Total Fat 18.54g 23%
Saturated Fat 5.21g 21%
Trans Fat 0.0g  
Cholesterol 79mg 26%
Sodium 441mg 18%
Potassium 244mg 7%
Total Carbs 16.15g 4%
Dietary Fiber 0.2g 1%
Sugars 0.55g 0%
Protein 21.27g 34%
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