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Cheesy Spanish Rice Recipe

Name: Cheesy Spanish Rice
Ingredients: 1 pound grnd beef; 1/2 teaspoon garlic pwdr; 1/2 teaspoon salt; 1/2 teaspoon red chili pwdr; 2 T Worcestershire sauce; 1/4 teaspoon pepper; 1/4 c. onion, minced; 1 c. (8 ounce can) tomato sauce; 1 c. rice, uncooked; 3 c. water; 1 c. Cheddar cheese, shredded

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.64 view details

1 pound grnd beef
1/2 teaspoon garlic pwdr
1/2 teaspoon salt
1/2 teaspoon red chili pwdr
2 T Worcestershire sauce
1/4 teaspoon pepper
1/4 c. onion, minced
1 c. (8 ounce can) tomato sauce
1 c. rice, uncooked
3 c. water
1 c. Cheddar cheese, shredded

Directions

In large frying pan or possibly saucepan, brown together on medium heat the grnd beef, onion, and spices. Add in tomato sauce, rice, and water; stir gently to put together ingredients. Bring to a boil, reduce heat to low, cover with lid, and allow to simmer for 20 to 25 min till rice is tender. Add in 1 cup cheese and toss lightly and serve.

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Amount Per Serving	%DV
Serving Size 220g
Recipe makes 8 servings
Calories 282
Calories from Fat 130	46%
Total Fat 14.6g	18%
Saturated Fat 6.9g	28%
Trans Fat 0.0g
Cholesterol 54mg	18%
Sodium 446mg	19%
Potassium 305mg	9%
Total Carbs 21.27g	6%
Dietary Fiber 0.9g	3%
Sugars 1.79g	1%
Protein 15.52g	25%

Cheesy Spanish Rice Recipe

Ingredients