Bug Cake (Charcoal) (Poppy Seed Pound Cake) Recipe

Name: Bug Cake (Charcoal) (Poppy Seed Pound Cake)
Ingredients: 1 x butter recipe yellow cake mix; 1/2 pt lowfat sour cream; 1/4 c. sugar; 4 x Large eggs; 1/3 c. vegetable oil; 1/4 c. water; 1/3 c. poppy seed

by Global Cookbook

Add a photo

click to rate

0 votes | 1277 views

0 reviews | 0 comments

Servings: 10

Ingredients

Cost per serving $0.82 view details

1 x butter recipe yellow cake mix
1/2 pt lowfat sour cream
1/4 c. sugar
4 x Large eggs
1/3 c. vegetable oil
1/4 c. water
1/3 c. poppy seed

Directions

Use about 8 charcoal briquettes under the oven, and 18 on top.
Mix together all ingredients except poppy seed. After mixed, stir in the poppy seed, and pour batter into a 12-inch cast iron Dutch oven. Bake for 45 to 50 min till done.
Serves 10.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 76g
Recipe makes 10 servings
Calories 262
Calories from Fat 219	84%
Total Fat 24.88g	31%
Saturated Fat 9.82g	39%
Trans Fat 0.19g
Cholesterol 120mg	40%
Sodium 113mg	5%
Potassium 95mg	3%
Total Carbs 7.14g	2%
Dietary Fiber 0.9g	3%
Sugars 6.1g	4%
Protein 3.9g	6%

Bug Cake (Charcoal) (Poppy Seed Pound Cake) Recipe

Ingredients