Brown Sugar Pumpkin Pie Recipe

• all-purpose flour for dusting
• 1/2 x recipe Pate Brisee (see below)
• 2 c. homemade pumpkin puree or possibly one 15-ounce can pumpkin puree
• 3 lrg Large eggs lightly beaten
• 1/2 c. heavy cream
• 1/2 c. dark brown sugar - (packed)
• 1/2 tsp grnd allspice
• 1/2 tsp grnd cinnamon
• 1/2 tsp grnd ginger
• 1/2 tsp salt
• 2 1/2 c. all-purpose flour
• 1 tsp salt
• 1 tsp sugar
• 1 c. chilled unsalted butter cut up
• 1/4 c. ice water - (to 1/2 c.)

Directions