Broccoli And Cheddar Salad Recipe

Name: Broccoli And Cheddar Salad
Ingredients: 3 bn fresh broccoli; 1 1/2 c. coarsely grated cheddar cheese; 1 c. onion; 1/4 c. extra virgin olive oil; 4 Tbsp. vinegar; 1 dsh salt; 1 dsh pepper; 1 Tbsp. crushed or possibly minced garlic; 1 dsh Worcestershire sauce; 1 c. mayonnaise

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.50 view details

3 bn fresh broccoli
1 1/2 c. coarsely grated cheddar cheese
1 c. onion
1/4 c. extra virgin olive oil
4 Tbsp. vinegar
1 dsh salt
1 dsh pepper
1 Tbsp. crushed or possibly minced garlic
1 dsh Worcestershire sauce
1 c. mayonnaise

Directions

Remove broccoli florettes from stalk to create small bite size pcs.
Add in cheese and red onions.
Add in the rest of the ingredients and mix together delicately with a wooden spoon so as not to break the florettes.
Cover and chill till meal is served.

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Amount Per Serving	%DV
Serving Size 302g
Recipe makes 6 servings
Calories 563
Calories from Fat 456	81%
Total Fat 51.64g	65%
Saturated Fat 12.58g	50%
Trans Fat 0.0g
Cholesterol 35mg	12%
Sodium 490mg	20%
Potassium 673mg	19%
Total Carbs 15.65g	4%
Dietary Fiber 5.3g	18%
Sugars 4.54g	3%
Protein 13.79g	22%

Broccoli And Cheddar Salad Recipe

Ingredients