Beer Batter For Fish Recipe

click to rate
0 votes | 1178 views
Servings: 2

Ingredients

Cost per serving $0.23 view details
  • 1 egg
  • 1 c. flour
  • 1/2 teaspoon sugar
  • 1 teaspoon baking pwdr
  • 1 teaspoon salt
  • Beer, whatever amount you do not drink

Directions

  1. Let beer go flat. Mix all ingredients together. Pat fish dry with paper towels. Dip in batter and fry.

Toolbox

Add the recipe to which day?
« Today - May 16 »
Today - May 16
May 17 - 23
May 24 - 30
May 31 - Jun 06
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 90g
Recipe makes 2 servings
Calories 263  
Calories from Fat 25 10%
Total Fat 2.8g 3%
Saturated Fat 0.78g 3%
Trans Fat 0.0g  
Cholesterol 93mg 31%
Sodium 1824mg 76%
Potassium 97mg 3%
Total Carbs 48.91g 13%
Dietary Fiber 1.7g 6%
Sugars 1.39g 1%
Protein 9.22g 15%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment