Beef Pinwheel Recipe

Name: Beef Pinwheel
Ingredients: 1 lb Grnd beef; 1 1/2 tsp Salt; 1 Tbsp. Worcestershire sauce; 1 x Egg, well beaten; 2 Tbsp. Ketchup; 1/3 c. Bread crumbs, dry; 3 c. Cabbage, cooked and minced; 1/2 c. Onions, sauteed and minced

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.01 view details

1 lb Grnd beef
1 1/2 tsp Salt
1 Tbsp. Worcestershire sauce
1 x Egg, well beaten
2 Tbsp. Ketchup
1/3 c. Bread crumbs, dry
3 c. Cabbage, cooked and minced
1/2 c. Onions, sauteed and minced

Directions

Heat oven to 350. Grease a shallow baking pan. Combine meat, salt, worcestershire sauce, egg, ketchip, and bread crumbs. Blend well. Roll out meat between 2 sheets of waxed paper into an oblong about 1/2 inch thick.
Spread with cabbage mix. Roll like a jelly roll. Place in baking pan.
Bake 40 to 45 min. Serve plain or possibly with canned cream of vegetable soup, heated to boiling as a sauce.

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Amount Per Serving	%DV
Serving Size 218g
Recipe makes 4 servings
Calories 341
Calories from Fat 189	55%
Total Fat 21.02g	26%
Saturated Fat 8.2g	33%
Trans Fat 0.0g
Cholesterol 125mg	42%
Sodium 1154mg	48%
Potassium 491mg	14%
Total Carbs 14.05g	4%
Dietary Fiber 2.1g	7%
Sugars 5.25g	4%
Protein 23.29g	37%

Beef Pinwheel Recipe

Ingredients