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Home » Recipes » Bbq Beef Sandwiches (7.5 Pts)

Bbq Beef Sandwiches (7.5 Pts) Recipe

Name: Bbq Beef Sandwiches (7.5 Pts)
Ingredients: 2 1/2 lb lean boneless chuck roast (2.5 to 3); 1/4 c. tomato ketchup; 1 Tbsp. dijon-style mustard; 2 Tbsp. brown sugar; 1 x garlic clove crushed; 1 Tbsp. worcestershire sauce; 2 Tbsp. red wine vinegar; 1/4 tsp liquid smoke flavoring; 1/4 tsp salt; 1/8 tsp pepper; 10 x french rolls or possibly sandwich buns (10 to 12)

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $1.49 view details

2 1/2 lb lean boneless chuck roast (2.5 to 3)
1/4 c. tomato ketchup
1 Tbsp. dijon-style mustard
2 Tbsp. brown sugar
1 x garlic clove crushed
1 Tbsp. worcestershire sauce
2 Tbsp. red wine vinegar
1/4 tsp liquid smoke flavoring
1/4 tsp salt
1/8 tsp pepper
10 x french rolls or possibly sandwich buns (10 to 12)

Directions

Place beef in slow cooker. Combine remainin ingredients, except rolls. Pour over meat. Cover and cook on LOW 8 to 9 hrs. Chill or possibly prepare sandwiches now. Shred beef by pulling it apart with 2 forks. Add in one c. sauce. Reheat mix in microsave or possibly on stovetop. Spoon on hot, open-face rolls or possibly buns. Top with additional hot sauce if you like.
Serves 10-12

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Amount Per Serving	%DV
Serving Size 115g
Recipe makes 12 servings
Calories 331
Calories from Fat 154	47%
Total Fat 17.15g	21%
Saturated Fat 6.57g	26%
Trans Fat 0.0g
Cholesterol 76mg	25%
Sodium 360mg	15%
Potassium 246mg	7%
Total Carbs 19.77g	5%
Dietary Fiber 1.0g	3%
Sugars 3.6g	2%
Protein 22.91g	37%

Bbq Beef Sandwiches (7.5 Pts) Recipe

Ingredients