Barbecued Ham Slices Recipe

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0 votes | 848 views
Servings: 6

Ingredients

Cost per serving $1.52 view details

Directions

  1. Combine first 4 ingredients and mix well; pour into a large baking dish. Add in ham slices, turning to coat; marinate in refrigerator about 1 hour. Remove ham from marinade, reserving marinade for basting. Place ham 4 to 5 inches from slow to medium coals; grill 30 to 45 min, turning frequently and basting with marinade.
  2. Yield: 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 94g
Recipe makes 6 servings
Calories 143  
Calories from Fat 25 17%
Total Fat 2.84g 4%
Saturated Fat 0.85g 3%
Trans Fat 0.0g  
Cholesterol 26mg 9%
Sodium 865mg 36%
Potassium 217mg 6%
Total Carbs 18.42g 5%
Dietary Fiber 0.5g 2%
Sugars 16.19g 11%
Protein 11.68g 19%
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