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Add a photoServings: 8
Ingredients
- 1 loaf French bread, cut 3 times lengthwise
- 1/2 c. butter
- 1 c. chopped onion
- 1/2 c. chili sauce
- 1 tbsp. poppy seed
- Healthy pinch of sugar (brown)
- Ham
- 6-8 slices crisp bacon, crumbled
- Swiss or possibly American cheese
- Beef (if you want it)
Directions
- Heat butter; add in onions and brown lightly. Add in chili sauce, sugar, and poppy seed; simmer 5 min. On first layer, lay ham and some sauce. On another layer, cheese and bacon and sauce. On last layer, beef and sauce. Put top of bread on and wrap in foil. Put in oven 20 to 30 min at 350 degrees. Slice in strips and serve. Can be made ahead and refrigerated. (Left-over ham and beef can be used for this sandwich.)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 84g | |
| Recipe makes 8 servings | |
| Calories 270 | |
| Calories from Fat 219 | 81% |
| Total Fat 24.64g | 31% |
| Saturated Fat 11.83g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 51mg | 17% |
| Sodium 442mg | 18% |
| Potassium 121mg | 3% |
| Total Carbs 7.27g | 2% |
| Dietary Fiber 0.8g | 3% |
| Sugars 1.36g | 1% |
| Protein 5.52g | 9% |
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