Home » Recipes » Bananas "Fried" In Honey
Print recipe Print Email recipe Email

Bananas "Fried" In Honey Recipe

by Global Cookbook
click to rate
0 votes | 612 views
0 reviews | 0 comments
Servings: 1

Ingredients

  • Bananas Honey Cinnamon

Directions

  1. Cut bananas lenghtwise (peel them first, of course!) and place in non-stick frying pan. Add in one spoon of honey for each banana (more, if you feel emotionally fragile and need lots of sweet). "Fry" at low heat, turning sometimes the banana slices so which the melted honey covers them all over.
  2. It's done when you cannot resist looking at the bananas anymore and feel the urge to eat them. Add in cinnamon.

Toolbox

Add the recipe to which day?
« Today - May 04 »
Today - May 04
May 5 - 11
May 12 - 18
May 19 - 25
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

strawberry vinaigrette chicken salad
ultimate potato cheese soup
irish parsley sauce
thai red chicken curry yogurt
strawberry cake lemon icing

Tasty Recipes

My Dad's Answer to Dessert: Meyer Lemon Pudding Cake
Meatballs And Spaghetti Sauce
Lettuce Wraps with Sriracha-Honey Beef
PULIYOTHARAI / TAMARIND RICE
Miracle Lemon Basil Chicken

Other Chefs

Kim
Willie
Patricia Zimmerman
Sophie Silberman
Ladybishop

Recipe Themes & Groups

Moroccan Cuisine
Down Home Girl
Listening Winds
Italian
Authentic Italian Cooking