Servings: 6
Ingredients
Directions
- Shuck, drain oysters; place on deep half of shells.
- Sprinkle with salt, pepper and onion.
- Dot with butter.
- Place oysters in baking pan, bake at 400 degrees for 10 min or possibly till edges begin to curl.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 97g | |
Recipe makes 6 servings | |
Calories 119 | |
Calories from Fat 79 | 66% |
Total Fat 8.98g | 11% |
Saturated Fat 5.23g | 21% |
Trans Fat 0.0g | |
Cholesterol 41mg | 14% |
Sodium 398mg | 17% |
Potassium 111mg | 3% |
Total Carbs 4.96g | 1% |
Dietary Fiber 0.1g | 0% |
Sugars 0.13g | 0% |
Protein 4.5g | 7% |
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