Bacon, Sourcream, Avocado Omlette Recipe

Name: Bacon, Sourcream, Avocado Omlette
Ingredients: 2 Large eggs; lowfat milk and/or possibly mayonnaise; half of an avocado; lowfat sour cream; bacon, minced; onions (optional); salt and pepper; butter

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.45 view details

2 Large eggs
lowfat milk and/or possibly mayonnaise
half of an avocado
lowfat sour cream
bacon, minced
onions (optional)
salt and pepper
butter

Directions

In a separate bowl combine 2 Large eggs with mayonnaise and/or possibly lowfat milk.
Meanwhile, cook bacon in microwave or possibly separate skillet and cut into pcs.
In a large skillet, stir together butter and Large eggs, and cook over medium heat.
When the Large eggs are done, turn off the heat and add in the bacon, lowfat sour cream, and avocado.
Fold over the egg carefully to finalize the omlette, let it cold and enjoy!

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Amount Per Serving	%DV
Serving Size 84g
Recipe makes 4 servings
Calories 281
Calories from Fat 253	90%
Total Fat 28.65g	36%
Saturated Fat 16.37g	65%
Trans Fat 0.0g
Cholesterol 170mg	57%
Sodium 259mg	11%
Potassium 91mg	3%
Total Carbs 2.57g	1%
Dietary Fiber 0.4g	1%
Sugars 1.26g	1%
Protein 4.45g	7%

Bacon, Sourcream, Avocado Omlette Recipe

Ingredients