Servings: 16
Ingredients
- 4 c. Apples -- peeled, minced
- 2 c. Sugar
- 2 x Large eggs -- slightly beaten
- 1/2 c. Oil
- 1 tsp Vanilla
- 2 c. Flour
- 2 tsp Baking soda
- 2 tsp Cinnamon
- 1 tsp Salt
- 1 c. Walnuts -- minced
- 4 Tbsp. Butter
- 3 c. Confectioner's sugar
- 2 Tbsp. Lemon juice
- 2 Tbsp. Water
Directions
- In bowl stir together apples and sugar; let stand 5 min. Stir together Large eggs, oil and vanilla. Sift flour, baking soda, cinnamon and salt. Blend in egg mix. Mix in apples and walnuts, mixing well. Pour batter into greased and floured 13 x 9 baking pan. Bake at 350 for 60 min or possibly till done. Cold and frost with Lemon Butter Frosting. Frosting: In bowl combine butter, sugar, lemon juice and sufficient water for spreading consistency; beat well.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 109g | |
| Recipe makes 16 servings | |
| Calories 369 | |
| Calories from Fat 111 | 30% |
| Total Fat 12.66g | 16% |
| Saturated Fat 2.76g | 11% |
| Trans Fat 0.18g | |
| Cholesterol 34mg | 11% |
| Sodium 332mg | 14% |
| Potassium 65mg | 2% |
| Total Carbs 62.99g | 17% |
| Dietary Fiber 1.1g | 4% |
| Sugars 49.41g | 33% |
| Protein 3.0g | 5% |



