Apple Brown Betty With Brandy Butter Recipe

• 1/2 c. Butter or possibly margarine
• 4 c. Bread cubes, white or possibly whole wheat, 1/2 inch cubes, pack tightly to measure
• 6 c. Apples, peeled, cored, and sliced (6 med size apples)
• 3/4 c. Light brown sugar, firmly packed
• 1/4 tsp Grnd cinnamon
• 1/2 tsp Grnd nutmeg
• 2 Tbsp. Grated lemon peel
• 2 Tbsp. Lemon juice
• 1/3 c. Water Sweetened whipped cream Brandy Butter (see below)

Directions