Apple Cookie Dough Bars Recipe

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Servings: 20
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Ingredients

Cost per serving $0.64 view details

Directions

  1. Crust: Beat flour, margarine, butter, sugar and salt together.
  2. Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.
  3. Cool completely.
  4. Cookie Dough: Mix butter, brown sugar and salt until smooth.
  5. Beat in milk, vanilla extract, graham crackers, apple pie spice and cinnamon.
  6. Spread over crust.
  7. Spread apple pie filling over the cookie dough.
  8. Topping: Beat cool whip and maple syrup.
  9. Spread over the apple pie filling.
  10. Drizzle caramel syrup the cool whip layer.
  11. Decorate.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 92g
Recipe makes 20 servings
Calories 283  
Calories from Fat 125 44%
Total Fat 14.15g 18%
Saturated Fat 6.75g 27%
Trans Fat 0.85g  
Cholesterol 19mg 6%
Sodium 332mg 14%
Potassium 75mg 2%
Total Carbs 37.16g 10%
Dietary Fiber 1.0g 3%
Sugars 19.02g 13%
Protein 2.5g 4%
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