All You Can Eat Coleslaw Recipe

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0 votes | 1519 views
Servings: 4

Ingredients

Cost per serving $0.51 view details
  • 1 x cabbage, head grated salt to taste pepper, black to taste
  • 2 pkt sweetener, artificial
  • 1/4 c. vinegar, wine

Directions

  1. Toss and chill.
  2. Each serving = however much you eat!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 197g
Recipe makes 4 servings
Calories 50  
Calories from Fat 2 4%
Total Fat 0.18g 0%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 36mg 2%
Potassium 320mg 9%
Total Carbs 11.12g 3%
Dietary Fiber 4.5g 15%
Sugars 6.3g 4%
Protein 2.33g 4%
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