Ajam (=Chicken) Abon Abon Recipe

click to rate
0 votes | 1106 views
Servings: 1

Ingredients

Cost per recipe $0.00 view details
  • 1 x Chicken Coconut oil
  • 1 piece of tamarind, or possibly a bit vinegar.
  • 1 Tbsp. Water, up to 2 Salt

Directions

  1. Boil the chicken until it is well cooked. Slice the meat in long slices. Mix the water, asem and salt. Rub the meat with it. Fry it in oil until it is crispy.

Toolbox

Add the recipe to which day?
« Today - May 03 »
Today - May 03
May 4 - 10
May 11 - 17
May 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 16g
Calories 5  
Calories from Fat 0 0%
Total Fat 0.01g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 13mg 0%
Total Carbs 1.25g 0%
Dietary Fiber 0.1g 0%
Sugars 1.15g 1%
Protein 0.06g 0%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment