3 Types Of Mashed Potatoes Recipe

click to rate
0 votes | 924 views
Servings: 8

Ingredients

Cost per serving $0.71 view details

Directions

  1. 1/4 C. Roquefort cheese, crumbled, (or possibly any kind of blue cheese) or possibly 1/4 c. grated cheddar cheese
  2. Mash the potatoes a bit with a fork or possibly a potato masher. Stir in the remaining ingredients and mash till smooth. Serve immediately.
  3. Parsley And Green Onion Mashed Potatoes:
  4. Mash the potatoes a bit with a fork or possibly a potato masher. Stir in the remaining ingredients and mash till smooth. Serve immediately.
  5. Cheese Mashed Potatoes:Mash the potatoes a bit with a fork or possibly a potato masher. Leave out the butter when mashing the potatoes.
  6. Stir in the remaining ingredients and mash till smooth. Serve immediately.

Toolbox

Add the recipe to which day?
« Today - Aug 04 »
Today - Aug 04
August 5 - 11
August 12 - 18
August 19 - 25
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 286g
Recipe makes 8 servings
Calories 304  
Calories from Fat 127 42%
Total Fat 14.45g 18%
Saturated Fat 9.0g 36%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 981mg 41%
Potassium 1041mg 30%
Total Carbs 39.37g 10%
Dietary Fiber 6.1g 20%
Sugars 2.96g 2%
Protein 5.8g 9%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment