The world's largest kitchen

All recipes » Mexican

	Mexican Street Vendor Grilled Corn This is sold as a snack in Mexico, but happens to make a great side dish, too.	myra byanka Apr 2012 Professional	2 votes 1 review 5832 views
	Tex-Mex Adobo Seasoning Adobo has an interesting history in different parts of the world. Originally, it was a preservative. Now, it's a dry powder that can be made into a…	myra byanka Mar 2012 Professional	1 vote 5050 views
	Taco Sauce #2 This is inexpensive to make, stays in the fridge for weeks, and is a nice, basic sauce to drizzle on tacos or over tortilla dishes for decoration,…	myra byanka Mar 2012 Professional	1 vote 3754 views
	Diablo Dust (Chile Powder) I make this in large batches and use it anywhere chile powder is called for. If you can't get the ingredients in your area and need help, contact…	myra byanka Mar 2012 Professional	2 votes 1 review 9432 views
	Texas Bowl of Red (Chili) Since chili was popularized in San Antonio by the Chili Queens (lady vendors), many great chili recipes have been created, including this one.…	myra byanka Mar 2012 Professional	2 votes 1 review 5257 views
	Chipotle Salsa This is a favorite of mine and many of my customers, who often order extra quantities with their catering order. You can make it with canned…	myra byanka Feb 2012 Professional	3 votes 1 review 12709 views
	Cookin' Cowgirls Guacamole Lots of great recipes for guacamole, but here's one you may like, also. Use Haas avocados, if possible. Many Mexican-Americans I know save the seed…	myra byanka Feb 2012 Professional	1 vote 2567 views
	Cantina Laredo Guacamole Recipe For Claudia since she posted about avocados :0) Found this on the web after going to Cantina Laredo and LOVING their fresh Guac! Enjoy	Christine Benzenberg Dec 2010 Intermediate	1 vote 2 comments 16987 views
	Mexican Cheese Dip A quick, tasty, spicy dip to serve with corn chips or tortillas.	Micheline Nov 2010 Intermediate	3 votes 1 review 2 comments 9604 views

« 1 2 »