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All recipes » July 4th

	Vino Cotto (Vincotto) Cheesecake Bars A light-textured cheesecake filling over an amazing almond flour crust!	Deena Montillo Jan 2010 Intermediate	6 votes 2 reviews 8041 views
	1-2-3 easy Frozen CHOCOLATE MOUSSE This dessert has the silky smoothness of a rich CHOCOLATE GELATO. This is an incredibly crowd pleasing…	Foodessa Apr 2010 Professional	2 votes 3491 views
	Saint Hildegard Cookies of Joy Hildegard von Bingen was born in 1098. She was a visionary, a Benedictine abbess, a scholar and correspondent with popes, scholars, kings and…	Grains of Hope Mar 2010 Intermediate	2 votes 2 comments 14913 views
	Microwave Your Own Popcorn In a Bag Is Safer than Store Bought? In the last few years it has been in the news, researched over and over, it is not recommended to purchased…	Claudia lamascolo Jan 2012 Professional	2 votes 2 reviews 10901 views
	Perfect Clear Chicken Broth Step by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take…	Claudia lamascolo Apr 2011 Professional	2 votes 5015 views
	Angry Birds Onigiri Bento Box (おにぎり) An idea struck me when it was my son’s lunch box day on Fridays. Jon loves Onigiri, so I decided to make him an…	Blackswan Jul 2011 Advanced	2 votes 1 review 5135 views
	Aromatic Lemongrass Mint Tea Singapore is a tropical country. A glass of icy Lemongrass Tea refreshes & perks you up for the day. Besides coconut drink, I'd always order…	Blackswan Aug 2011 Advanced	1 vote 5837 views
	Succulent Pan-Seared Hokkaido Scallops Salad This simple and colourful refreshing salad features plumpy seared scallops on a bed of greens with cherry…	Blackswan Jul 2015 Advanced	1 vote 2 comments 4884 views
	Lentil Salad with Warm Spices Lentils are perfect for cold or room temperature salads. This salad features the warm flavors of cumin, coriander, ginger and turmeric. Red onion…	Farrell May Podgorsek Jun 2013 Advanced	1 vote 3876 views
	Mediterranean style FILLING for Mexican Tacos This is a long standing versatile recipe from my personal repertoire of the tried and succeeded. This mix…	Foodessa May 2010 Professional	1 vote 3104 views

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