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Recipes by Thomas Grossmann

Fresh Tomato Salsa

Fresh Tomato Salsa

This is one of the many great recipes featured in the new “Recipes From South Of The Border” cookbook. With “Recipes From South Of The Border” you…

Jan 2012
Intermediate
1 vote
804 views
Chipotle Mayo

Chipotle Mayo

This simple recipe packs a powerful punch! Use it on sandwiches or as a spicy dip.

Nov 2011
Intermediate
1 vote
405 views
Squash & Carrot Saute

Squash & Carrot Saute

Sep 2012
Intermediate
1 vote
229 views
Pulled Pork Egg Rolls

Pulled Pork Egg Rolls

In large saucepan, heat the vegetable oil to 350 degrees F. Add enough oil to keep the egg rolls from touching the bottom of the pan.With the corner…

Jul 2012
Intermediate
1 vote
304 views
Blueberry Pie

Blueberry Pie

I have too many blueberries! I froze a bunch of them, but decided to make a blueberry pie with the rest since it wasn’t uncomfortably hot out…

Aug 2010
Intermediate
1 vote
93 views
Meatloaf

Meatloaf

Preheat oven to 350 degrees F.In a large heavy skillet cook the onion and garlic in butter, over medium heat, stirring, for about 5-7 minutes. Stir…

Dec 2011
Intermediate
1 vote
1342 views
How to make Spaghetti Squash?

How to make Spaghetti Squash?

Many times I’ve walked the produce section of the supermarket and seen these large, round and yellow squash called Spaghetti Squash, but having…

Aug 2010
Intermediate
1 vote
3600 views
Chipotle Marinated London Broil

Chipotle Marinated London Broil

In a blender, combine the chiles, lime juice, brown sugar and salt. While blending, drizzle in the olive oil and blend for about 5 minutes.Place the…

Oct 2011
Intermediate
1 vote
661 views
Spicy Beer-Braised Pot Roast

Spicy Beer-Braised Pot Roast

This is a kicked-up version of the classic pot roast recipe that adds lots of heat and flavor! Make sure you remove the seeds from the cherry…

Apr 2014
Intermediate
1 vote
5 views
Vegan “Parmesan” Cheese

Vegan “Parmesan” Cheese

Mar 2015
Intermediate
1 vote
1 view