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Recipes by Thomas Grossmann

Fresh Tomato Salsa

Fresh Tomato Salsa

This is one of the many great recipes featured in the new “Recipes From South Of The Border” cookbook. With “Recipes From South Of The Border” you…

Jan 2012
Intermediate
1 vote
589 views
Squash & Carrot Saute

Squash & Carrot Saute

Sep 2012
Intermediate
1 vote
115 views
Chipotle Mayo

Chipotle Mayo

This simple recipe packs a powerful punch! Use it on sandwiches or as a spicy dip.

Nov 2011
Intermediate
1 vote
200 views
Filet Mignon with Chive Butter

Filet Mignon with Chive Butter

In a bowl, use a spoon to combine the butter, chives and salt. Refrigerate until ready to use.Preheat the oven to 400 degrees F.In an oven proof…

Oct 2011
Intermediate
1 vote
159 views
Chili-Rubbed Tilapia

Chili-Rubbed Tilapia

Lately I’ve been experimenting with different tilapia recipes. Tilapia can be dull in flavor, but the spice rub I used in this dish packs a tasty…

Feb 2014
Intermediate
1 vote
6 views
How to make Spaghetti Squash?

How to make Spaghetti Squash?

Many times I’ve walked the produce section of the supermarket and seen these large, round and yellow squash called Spaghetti Squash, but having…

Aug 2010
Intermediate
1 vote
3467 views
Maple Glazed Turkey & Muenster Panini

Maple Glazed Turkey & Muenster Panini

Making Maple Glazed Turkey on 12seconds.tvToday I made probably the quickest cooking video ever! lol I came…

Jul 2010
Intermediate
1 vote
26 views
American Flag Ice Cream Cake

American Flag Ice Cream Cake

Here is the perfect cake to make for this July 4th weekend! It takes a bit of time to put this together but it tastes (and looks) amazing!Preheat…

Jul 2014
Intermediate
1 vote
2 views
Blueberry Pie

Blueberry Pie

I have too many blueberries! I froze a bunch of them, but decided to make a blueberry pie with the rest since it wasn’t uncomfortably hot out…

Aug 2010
Intermediate
1 vote
84 views
Chicken Salad with Craisins

Chicken Salad with Craisins

Place the chicken, in a saucepan and cover with water. Season with salt, pepper, rosemary and half of the chopped onion. Bring to a boil and cook…

Aug 2011
Intermediate
1 vote
109 views