United States Chef
Recipes by Thomas Grossmann (Page 3)
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How to make Spaghetti Squash?Many times I’ve walked the produce section of the supermarket and seen these large, round and yellow squash called Spaghetti Squash, but having… |
Aug 2010
Intermediate |
1 vote
5827 views
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Roasted Baby Red Potatoes with ParsleyPreheat the oven to 400 degrees F. In a large baking dish, combine all ingredients and toss well so that all… |
Jun 2011
Intermediate |
1 vote
1578 views
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Grilled Lemon Chicken with Mushroom SauceThis grilled chicken is infused with lemon and topped with a mushroom sauce.Place the chicken in a large baking… |
Jun 2011
Intermediate |
1 vote
502 views
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Sauteed Mustard GreensIn a large saute pan, saute onions in olive oil over medium heat until the onions begin to caramelize, about 5 to 7 minutes. Add the minced garlic… |
Apr 2012
Intermediate |
1 vote
680 views
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Sun Dried Tomato & Artichoke Rotini PastaWhile preparing the vegetables, boil the water and cook the pasta as directed on the box, salting the… |
Jul 2012
Intermediate |
1 vote
612 views
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Potato PancakesPerfect recipe for crispy and golden potato pancakes. Keep this one in your recipe box because everyone is going to love it. If you want to cut… |
Oct 2012
Intermediate |
1 vote
698 views
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Classic Peanut Butter CookiesPreheat oven to 350 degrees F.Cream together the butter, brown and granulated sugars. Add the peanut butter and egg; beat well.In a small bowl,… |
Dec 2012
Intermediate |
1 vote
447 views
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Pork Braciole with Pan SauceLearn to prepare delicious pork braciole with a rich tomato pan sauce. Serve with your favorite pasta.Season each piece of pork with salt and… |
Mar 2013
Intermediate |
1 vote
844 views
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Lemon Garlic Tilapia with Roasted Brussels SproutsI prepared this for my lovely Katie today and she couldn’t stop raving about how great it tasted. It’s healthy… |
Jan 2014
Intermediate |
1 vote
780 views
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Maple Bourbon Pecan Pie
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Jan 2017
Intermediate |
1 vote
529 views
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