Search Results for 'Fresh scallop'
showing 1 - 20 of 1000
Buckwheat & Scallop Salad with Fresh Orange Dressinggoji berries, 3/4 cup diced fresh nectarines, Fresh scallops (3-4) per serving, Red pepper |
Homemade & Yummy
Aug 2015 Advanced |
1 vote
1298 views
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Miso Sake Glazed ScallopsDry packed scallops, , 2-4 tablespoons clarified ), , 2-3 teaspoons fresh minced ginger |
Karista
Apr 2013 Professional |
1 vote
5033 views
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Scallops and GritsScallops and Grits, main ingredient: Shellfish, ingredients: 18-20 medium sized scallops |
Carolinaheartstrings
Jun 2014 Intermediate |
1 vote
4001 views
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Citrus ScallopsSea Scallops, 1/4 Tsp. Crushed Red Pepper Flakes, 1/2 Tsp. Salt, 2 Tbsp. Fresh Lime Juice |
Robyn Savoie
Jan 2014 Advanced |
1 vote
5721 views
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Breaded ScallopsBreaded Scallops, ingredients: 32 medium Scallops, or 16 Jumbo Scallops, Salt and Pepper |
ShaleeDP
May 2013 Intermediate |
1 vote
2649 views
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Pan Seared Scallops with Lemon Herb Peasingredients: 6 large scallops, ⅓ cup fresh english peas, 2 tbsp fresh parsley, chopped |
Food Wine Thyme
Apr 2013 Advanced |
1 vote
3675 views
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Seared Sea Scallops in a Saffron~Tomato~Basil BrothSea Scallops in a Saffron~Tomato~Basil Broth, ingredients: 8 ounces Fresh Sea Scallops |
"Cheffie Cooks"
Mar 2016 Advanced |
1 vote
4021 views
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Scallops in cream sauce with artichokessauce with artichokes, ingredients: 500 g thin veal scallops, 1/2 tsp salt, 1/8 tsp pepper |
Easy Cook - Laka kuharica
Jul 2012 Intermediate |
1 vote
2142 views
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Grilled Scallops and Papaya Salsa3 Tbsp chopped fresh cilantro, 1 1/2 Tbsp oil or veg oil, 36 sea scallops, cook method |
Denise Sherin
Aug 2014 Advanced |
1 vote
2336 views
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Yellow Corn Pancakes with Shrimp/Scallops and Mango Jalapena Cremato taste, , Protein:, 1/2 lb large sea scallops (8 ea.), abductor muscle removed, 1/2 lb |
Bob Vincent
Aug 2013 Intermediate |
1 vote
3018 views
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Scalloped potato hamburger hot dish1 c shredded mozzerella cheese, 1 box scalloped potatoes, cuisine: American, course |
penny
Apr 2014 Intermediate |
1 vote
4127 views
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Sweet n' Sour ScallopsScallops, main ingredient: Fish, ingredients: 8 ounces Sea Scallops freshly chopped |
"Cheffie Cooks"
Sep 2016 Advanced |
1 vote
1397 views
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Baked ScallopsBaked Scallops, ingredients: 16 sea scallops, rinsed and drained, 5 tablespoons butter |
ShaleeDP
Dec 2015 Intermediate |
1 vote
966 views
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SAUTEED SCALLOPS WITH ANGEL HAIR PASTA2 POUNDS SEA SCALLOPS, QUARTERED, HAIR PASTA, COOKED, FRESH PARSLEY SPRIGS, FOR GARNISH |
JUDY B
Jan 2013 Intermediate |
1 vote
1967 views
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Lulu's Pan Roasted Sea Scallopsdry Sea scallops (about 2 oz. per scallop), 1 fine, ¾ c. fresh lemon juice, Zest of 1 |
Lulu
Feb 2014 Intermediate |
1 vote
3198 views
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LULU’S PAN-ROASTED SEA SCALLOPS FROM CHEF KAREN’S KITCHENdry Sea scallops (about 2 oz. per scallop), 1 fine, ¾ c. fresh lemon juice, Zest of 1 |
Lulu
Mar 2014 Intermediate |
1 vote
2874 views
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Bacon Grilled ScallopsBacon Grilled Scallops, ingredients: scallops, butter, bacon, cuisine: American, course |
Claudia lamascolo
May 2014 Professional |
1 vote
2148 views
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Lightly Seared Sea Scallops with Corn and Tomato SaladFish, ingredients: 16 ounces Sea Scallops (Prefer Fresh), 2 tablespoons butter, 1/2 |
"Cheffie Cooks"
May 2016 Advanced |
1 vote
1587 views
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Sea Scallops in the Shelltongue-twister (see post title). The fresh scallops were huge, tender and succulent. For |
A Couple in the Kitchen
Jan 2011 Intermediate |
1 vote
668 views
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Grilled Scallops with Lemon Ginger SauceFresh scallops are rather expensive here, and only available during certain months |
Katie Zeller
Jul 2015 Intermediate |
1 vote
766 views
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