Search Results for 'Chinese pork hash'
showing 1 - 20 of 1000
Chinese Pork Tenderloin Slicesclove garlic, crushed How to cook Chinese Pork Tenderloin Slices: Cut meat lengthwise. Mix |
Manny Montala
Jan 2015 Advanced |
1 vote
1150 views
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Cuban Pork HashCuban Pork Hash, main ingredient: Pork, ingredients: vegetable oil, 4 garlic cloves |
Brett Ede
Jul 2010 Professional |
1 vote
3607 views
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Pork & Dried shrimps One Pot rice 电饭锅猪肉虾米煲仔饭Chinese Pork sausages (lup cheong), steam to cook and sliced thinly Marinate Pork slices |
Yin
Oct 2014 Intermediate |
1 vote
897 views
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Pork Adobo, Hawaiian Styleingredient: Pork, ingredients: 1 boneless porksoy sauce, 5 tbsps chinese oyster sauce, 6 |
Bernard Dahilig
Jul 2016 Professional |
1 vote
6134 views
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Pork with Star Anise1.5kg pork belly, bones removed, rind on, 125ml dark soy sauce, 75ml Chinese rice wine |
ShaleeDP
Mar 2015 Intermediate |
2 votes
3432 views
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Cheesy Bacon Sausage Egg Hash Brown SkilletCheesy Bacon Sausage Egg Hash Brown Skillet, main ingredient: Pork, ingredients: 6 slices |
Culinary Envy
Jul 2017 Advanced |
1 vote
2814 views
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Thai Pork and Shrimp Spring Rolls with Sweet Chili Sauce4 - 6 Dried Chinese Mushrooms, Soaked, 2Diced, 8 Oz. Ground Pork, 2 Oz. Cooked Shrimp |
Robyn Savoie
Dec 2013 Advanced |
2 votes
7039 views
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Salt & Pepper Pork Chopsspicy you want your pork chops), Salt and cup green onions, chopped, cuisine: Chinese |
Rene Astudillo
Mar 2014 Intermediate |
1 vote
5882 views
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Pork and Shrimp Fried Rice2 tbsp (30 mL) soy sauce, cuisine: Chinese, course: Main dish, type of dish: Pork |
Enda Love
Jan 2016 Intermediate |
1 vote
2009 views
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Almondigas (Minced Pork with Misua)1/2 kilo ground pork, well-chilled, 2 cloves garlic chips and Chinese parsley sprigs |
ShaleeDP
Oct 2013 Intermediate |
1 vote
3833 views
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Basil Pork With Eggplant And Tofuingredients: 1/2 lb ground pork, , 1/2 cuptbsp sliced ginger, , 1 Chinese eggplant, skin |
Rene Astudillo
Nov 2014 Intermediate |
1 vote
1755 views
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Eggplant Minced Pork in XO SauceMinced Pork in XO Sauce, ingredients: 1/4 lb minced pork, , 2 pcs. Chinese eggplant |
Rene Astudillo
Dec 2014 Intermediate |
1 vote
2520 views
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Pork Lettuce Wrapslettuce leaves, cook method: Fry, cuisine: Chinese, course: Main dish, type of dish: Pork |
David St. John
Mar 2014 Advanced |
1 vote
3072 views
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Pork Loin Braised with Bay Leaves; how much meat?syrupy. Slice pork, pour pan juices over and serve. Maybe a nice Chunky Pork Hash with the |
Katie Zeller
Sep 2010 Intermediate |
1 vote
1569 views
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Crockpot Braised Country Style Pork Ribs Recipe in Tomato & Red Wine SauceStyle Pork Ribs Nook & Pantry’s Chinese BBQ Pork – Char Siu Use Real Butter’s Chinese Pork |
Cookin Canuck
Feb 2010 Intermediate |
1 vote
5202 views
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SRC Reveal - Chinese Pork DumplingsPork Filling for Dumplings 1 lb. lean ground pork vinegar) 1 tsp. Chinese Chili Garlic |
Patricia Stagich
Mar 2012 Professional |
1 vote
1395 views
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steamed pork and vegetables buns 菜肉包子up. These chinese pork and vegetable buns do not taste like those local bak bao (pork buns |
Happy Homebaker
Aug 2014 Intermediate |
1 vote
485 views
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CHA SIU BAO - STEAMED BBQ PORK BUNSBBQ PORK BUNS, main ingredient: Pork, ingredients:, 1/3 cup Chinese rice wine / sherry |
Linda Tay Esposito
Jul 2008 Professional |
9 votes
93458 views
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Braised Chinese Pork Roast With Greens, Turnips And Cinnamon RiceBraised Chinese Pork Roast With Greens, Turnips And Cinnamon Rice, ingredients: This |
Global Cookbook
Jul 2009 Advanced |
0 votes
2545 views
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Pork Hash And NoriPork Hash And Nori, ingredients: 1 lb Grnd pork, 2 Tbsp. Oyster sauce, 1 Tbsp. Sesame seed |
Global Cookbook
Apr 2010 Advanced |
0 votes
982 views
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