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Wholewheat Snickerdoodles Recipe

Name: Wholewheat Snickerdoodles
Ingredients: 2 c. butter or possibly oil; 1 1/2 c. brown sugar; 3 Large eggs; 2 teaspoon vanilla; 4 1/2 c. whole wheat pastry flour; 4 teaspoon cream of tartar; 2 teaspoon baking soda; 1/2 teaspoon salt

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.72 view details

2 c. butter or possibly oil
1 1/2 c. brown sugar
3 Large eggs
2 teaspoon vanilla
4 1/2 c. whole wheat pastry flour
4 teaspoon cream of tartar
2 teaspoon baking soda
1/2 teaspoon salt

Directions

Stir together 1 ingredient at a time. Shape into balls. Dip in cinnamon. Bake at 350 degrees for 10 min.

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Amount Per Serving	%DV
Serving Size 125g
Recipe makes 12 servings
Calories 551
Calories from Fat 288	52%
Total Fat 32.75g	41%
Saturated Fat 19.96g	80%
Trans Fat 0.0g
Cholesterol 133mg	44%
Sodium 552mg	23%
Potassium 410mg	12%
Total Carbs 60.45g	16%
Dietary Fiber 5.5g	18%
Sugars 27.07g	18%
Protein 8.07g	13%

Wholewheat Snickerdoodles Recipe

Ingredients