Autumn Apple Muffins Recipe

Name: Autumn Apple Muffins
Ingredients: 1 x Egg, slightly beaten; 2 Tbsp. Soft butter; 1/4 c. Sugar; 1/4 c. 2% yogurt Or possibly; 3/4 tsp lemon juice + 2% lowfat milk; 1/3 c. 2% lowfat milk; 1/2 c. Bran; 1 med Apple, grated; 1/2 c. Raisins, soaked; 1/2 c. Rolled oats DRY INGREDIENTS; 1/3 c. Wholewheat flour; 1/3 c. All-purpose flour; 3/4 tsp Baking pwdr; 1/2 tsp Baking soda; 3/4 tsp Cinnamon; 1/4 tsp Salt

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.21 view details

1 x Egg, slightly beaten
2 Tbsp. Soft butter
1/4 c. Sugar
1/4 c. 2% yogurt Or possibly
3/4 tsp lemon juice + 2% lowfat milk
1/3 c. 2% lowfat milk
1/2 c. Bran
1 med Apple, grated
1/2 c. Raisins, soaked
1/2 c. Rolled oats DRY INGREDIENTS
1/3 c. Wholewheat flour
1/3 c. All-purpose flour
3/4 tsp Baking pwdr
1/2 tsp Baking soda
3/4 tsp Cinnamon
1/4 tsp Salt

Directions

In large bowl, combine the first nine ingredients. Sift dry ingredients together. Add in to bran mix, stirring till moistened. Spoon into muffin c.. Bake at 425 F about 20 min or possibly till golden.
Makes 12 smallmuffins.

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Amount Per Serving	%DV
Serving Size 53g
Recipe makes 12 servings
Calories 108
Calories from Fat 25	23%
Total Fat 2.9g	4%
Saturated Fat 1.54g	6%
Trans Fat 0.0g
Cholesterol 22mg	7%
Sodium 220mg	9%
Potassium 141mg	4%
Total Carbs 20.02g	5%
Dietary Fiber 2.1g	7%
Sugars 11.2g	7%
Protein 2.41g	4%

Autumn Apple Muffins Recipe

Ingredients