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Wholewheat Snickerdoodles Recipe

by CookEatShare Cookbook

Ingredients

2 c. butter or possibly oil 1 1/2 c. brown sugar 3 Large eggs 2 teaspoon vanilla

4 1/2 c. whole wheat pastry flour 4 teaspoon cream of tartar 2 teaspoon baking soda 1/2 teaspoon salt

Directions

1. Stir together 1 ingredient at a time. Shape into balls. Dip in cinnamon. Bake at 350 degrees for 10 min.

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