Whole Wheat Beer Bread Recipe

Name: Whole Wheat Beer Bread
Ingredients: 2 c. all-purpose flour; 1 teaspoon baking pwdr; 2 tbsp. honey; 1 c. whole wheat flour; 1/2 teaspoon baking soda; 12 ounce. beer

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.40 view details

2 c. all-purpose flour
1 teaspoon baking pwdr
2 tbsp. honey
1 c. whole wheat flour
1/2 teaspoon baking soda
12 ounce. beer

Directions

Put the all-purpose and whole wheat flours, baking pwdr, and baking soda in a large mixing bowl. Add in the honey; then pour in the beer, stirring just till flour is moistened.
Pour into a greased loaf pan and bake at 300 degrees for 55 min.
Honey is too good for a bear.

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Amount Per Serving	%DV
Serving Size 126g
Recipe makes 6 servings
Calories 265
Calories from Fat 7	3%
Total Fat 0.78g	1%
Saturated Fat 0.13g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 319mg	13%
Potassium 145mg	4%
Total Carbs 54.09g	14%
Dietary Fiber 3.6g	12%
Sugars 5.94g	4%
Protein 7.33g	12%

Whole Wheat Beer Bread Recipe

Ingredients