Whole Wheat Banana Bread Recipe

Name: Whole Wheat Banana Bread
Ingredients: 4 ripe bananas; 2/3 c. honey; 2 Large eggs; 2 1/4 c. whole wheat flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 tbsp. cinnamon; 1 c. minced walnuts

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.00 view details

4 ripe bananas
2/3 c. honey
2 Large eggs
2 1/4 c. whole wheat flour
1 teaspoon baking soda
1 teaspoon salt
1 tbsp. cinnamon
1 c. minced walnuts

Directions

Mash bananas; add in honey and beaten Large eggs. Combine dry ingredients (except walnuts); add in to banana mix; mix well. Stir in walnuts. Pour into greased loaf pan; bake at 350 degrees for 15 min. Reduce heat to 325 degrees and bake for 1 hour. Test with toothpick.

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Amount Per Serving	%DV
Serving Size 120g
Recipe makes 8 servings
Calories 297
Calories from Fat 53	18%
Total Fat 6.28g	8%
Saturated Fat 0.94g	4%
Trans Fat 0.0g
Cholesterol 52mg	17%
Sodium 469mg	20%
Potassium 336mg	10%
Total Carbs 58.18g	16%
Dietary Fiber 6.1g	20%
Sugars 28.24g	19%
Protein 7.71g	12%

Whole Wheat Banana Bread Recipe

Ingredients