Print
Email
Add a photoServings: 12
Ingredients
- 4 squares Bakers unsweetened chocolate (Bakers)
- 1/2 c. water
- 1 3/4 c. sugar
- 3 large eggs
- 1 2/3 c. flour
- 1 teaspoon baking soda
- 3/4 c. lowfat milk
- 1 teaspoon salt
- 1/2 c. butter
- 1 teaspoon vanilla
Directions
- Heat chocolate in water over low heat, stir till smooth. Add in 1/2 cup sugar, cook and stir 2 min longer. Cool. Mix flour, soda and salt. Cream butter. Gradually beat in remaining 1 1/4 cups sugar and continue to boil till light and fluffy. Add in large eggs, one at a time, beating thoroughly after each. Alternately add in flour mix with lowfat milk, beating after each. Add in till smooth. Blend in vanilla and chocolate mix. Pour into 2 greased and lightly floured 9" pans. Bake at 350 degrees for 30 to 35 min or possibly till tester comes out clean. Spread frosting over top and sides. Garnish with nuts if you like.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 104g | |
| Recipe makes 12 servings | |
| Calories 317 | |
| Calories from Fat 124 | 39% |
| Total Fat 14.27g | 18% |
| Saturated Fat 8.49g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 73mg | 24% |
| Sodium 380mg | 16% |
| Potassium 142mg | 4% |
| Total Carbs 46.2g | 12% |
| Dietary Fiber 2.1g | 7% |
| Sugars 30.21g | 20% |
| Protein 5.18g | 8% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
